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Seafood

Try the freshest and best seafood in Holly Springs!

Boat Drinks

Specialized cocktails, a great beer selection, and don’t forget about our Marys!

Kids

We think Arrrrgh favorites will be theirs’ also.

Reviews & Testimonials

The
Story of

The Blind Pelican

During the summer of 2015, Andrew & Nikki Stafford enjoyed an afternoon of sea kayaking in the Florida Keys. While paddling through the shallow waters of the magical mangrove canopies, they came upon a pod of pelicans...

Our Chef

Chef Ty joined the Pelican family in 2021 and has been tantalizing taste buds ever since. With 25 years Executive Chef experience, his amazing daily features are a must-try!

We bring in fresh seafood daily. Our menu has an East coast flare, with seafood sourced from Maine to Florida. We fly in live Maine lobsters every Wednesday!

Tyren Parker, Executive Chef

Our Spirits

We've taken the Bloody Mary game to a whole new level, but there's so much more to our spirits than that! With a premium liquor selection, we have the finest craft cocktails in town.

Our amazingly talented team of bartenders is led by Josh Self. Josh is the creator of the Ultimate Bloody Mary and voted 2022 Best Bartender / Mixologist in Wake County.

Josh Self, King of Bloody Marys

We're Famous!

Video
America's Best Restaurants
The Blind Pelican Has A Bloody Mary So Big, They Have To Build It
Video
WRAL : Out & About
North Carolina Foodies: Holly Springs restaurant takes cocktails to new level

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